Chocolate! Tonight!
Love chocolate? Read on . . . A couple of weeks ago, Dr. Charlyn Belluzzo was a guest on my radio show, Mouthful. Dr. Belluzo, a research physician who has traveled the globe and lived in Africa...
View ArticleCake Futures, cooking classes & all the chocolate you can eat
Patisserie Angelica's chocolate truffles, unencombered by other flavors to distract you from the voluptuous point of it all. In today’s Mouthful, I write about Cake Futures, Patisserie Angelica’s...
View ArticleTraverso’s: A Love Song
Teodora Marchetti, 82, of Lucca, Italy, has shopped at Traverso's for decades, during visits to Sonoma County. “John Wayne: A Love Song” is the second essay in Joan Didion’s first nonfiction book,...
View ArticleThe History of the Santa Rosa Farmers Market
This Sunday evening on my radio show, Mouthful, the Wine Country’s Most Delicious Hour, I’ll be exploring the history of the Santa Rosa Original Farmers Market. I tend to keep what I do on my two...
View ArticleAll Things Cheese with Doralice Handal
This Sunday evening, cheesemonger Doralice Handal of The Cheese Shop in Healdsburg will be my guest on “Mouthful, the Wine Country’s Most Delicious Hour.” I have long wanted to chat with Doralice, as...
View ArticleA. G. Ferrari Foods: Tonight on Mouthful
If like me you are still trying to find your way after the closure of Traverso’s, you might want to tune in to my radio show, Mouthful, the Wine Country’s Most Delicious Hour, tonight to hear what Paul...
View ArticleMy radio is crying
“How could they do this just before Thanksgiving, when we were already on hold with our holiday questions?” a customer at the Sebastopol farmers market asked as she mourned the abrupt cancellation of...
View ArticleMore about Halal & Kosher
In today’s Seasonal Pantry, which you can read here, I explore the halal and kosher, the food traditions of Jewish and Muslim cultures, respectively . In that column, I promise to promise to post Imam...
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